by Susan Pulley | Jul 14, 2020 | Uncategorized
Print Recipe Asparagus Soup Servings Ingredients 1 yellow onion, diced2 tsp. olive oil1lb. asparagus spears½ head cauliflower, chopped4 cups organic, low-sodium chicken stockSea salt & cracked black pepper Servings Ingredients 1 yellow onion, diced2 tsp. olive...
by Susan Pulley | Jul 14, 2020 | Uncategorized
Print Recipe Sea Salt & Vinegar Zucchini Chips Servings Ingredients 1 zucchini, cut into thin, 1/8 inch slices (about 48 slices)1 tablespoon malt vinegar1.5 teaspoons olive oil1/8 teaspoon sea salt Servings Ingredients 1 zucchini, cut into thin, 1/8 inch slices...
by Susan Pulley | Jul 14, 2020 | Uncategorized
Grounding, nourishing recipe to strengthen & build tissues. Vata & Pitta reducing. For those with strong Agni only! Print Recipe Curried Potato Salad Prep Time 5 m Servings Ingredients Potato (cubed, boiled and cooled)PeasLeeks (sauteed in ghee)Eggless...
by Susan Pulley | Jul 14, 2020 | Uncategorized
Print Recipe Coriander Lime Rice Servings Ingredients 185 g (1 cup) white rice500 ml (2 cups) low sodium chicken stock (organic if possible) (or vegetable stock)25 g (1/2 cup) cilantro (coriander), chopped2 Tbsp. lime juice1 clove garlic½ tsp. salt1 tsp. olive...
by Susan Pulley | Jul 14, 2020 | Uncategorized
Print Recipe Eggs with Beet & Kale Hash Servings Ingredients 450 g (1 lb.) beets, washed, peeled and diced225 g (1/2 lb.) Yukon Gold potatoes, scrubbed and diced1 sweet onion, diced3-4 cloves of garlic, smashed and choppedBeet greens (from 6 beets), chopped5-6...
