by Susan Pulley | Jul 13, 2020 | Uncategorized
Print Recipe Tuna & Sweet Potato “Bruschetta” Servings Ingredients 3 medium sweet potatoes, cut lengthwise into ¼ inch slices1 tsp. olive oil2 cans Tuna (packed in water) (do not drain)372.5 g (2½ cups) 372.5 g (2½ cups) cherry tomatoes, halved or quartered1 clove...
by Susan Pulley | Jul 13, 2020 | Uncategorized
Print Recipe Simple Butternut Squash Soup Servings Ingredients 1 (1kg or 2-2½lb) butternut squash, peeled, seeded, and diced1 medium sweet onion, diced700-950ml (3-4 cups) vegetable broth2-4 tsp. balsamic vinegarolive oilSalt and pepper, to taste Servings Ingredients...
by Susan Pulley | Jul 13, 2020 | Uncategorized
Print Recipe Sweet Plantain Guacamole Servings Ingredients 2 Tbsp. coconut oil4 garlic cloves, minced1 large brown plantain, peeled and diced2 Tbsp. water3 large avocados, cut in half, pits removed¼ medium white onion, finely chopped1 handful of cilantro, roughly...
